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Festive Dining





What better way to relax and unwind than escaping to the banks of bonnie Loch Lomond for a mouth-watering Festive Meal!

With the log fires roaring and the warm Christmas welcome, there is no better place than the Winnock hotel.

FESTIVE MENU 2016

Freshly Prepared Soup of the Day
with warm crusty rolls
Coarse Game Terrine
with oatcakes, seasonal leaves and a beetroot and orange relish
Chilled Honeydew Melon
with prawns and Marie Rose sauce

ooOOoo

Roast West Lothian Turkey
with stuffing, kilted sausages, rich roast gravy and cranberry sauce
Grilled Fillet of Local Salmon
with a leek and ginger cream
Roast Sirloin of Scottish Beef
with whisky and wholegrain mustard sauce
Baked Vegetable and Goats Cheese Tart
with a tomato and herb sauce

ooOOoo

Flaming Christmas Pudding
with brandy sauce
Homemade Orkney Fudge Cheesecake
Warm Sticky Toffee Pudding
with caramel sauce and ice cream

ooOOoo

Freshly Brewed Coffee or Tea with Mince Pies

(If items detailed are unavailable a suitable alternative will be added)


AVAILABLE DATES
Monday 28th November 2016 until Friday 23rd December 2016.

Lunch is served 12.00pm until 3.00pm
Dinner is served 6.30pm until 9.30pm

PRICES
Lunch: £14.75 per person
Dinner: £23.00 per person

To view all of our festive offerings, please browse our brochure below: